How to set up catering services in Dubai?
Dubai is a city of charms and luxuries that is highly visible in everything it possesses. The city is home to many world-famous cuisines and is showered with lots of praise for its delicacies such as Manousheh, Chelo Kebab, Al Harees, Al Machboos, etc. As a place where many delicacies from many countries and cultures meet, Dubai is known as the food paradise and is becoming the food capital of the world. For every event and celebration, be it a family function, religious ceremony, or corporate function, no celebration is complete without some food and yumminess. That’s exactly why opening a catering business in Dubai will make you a super-rich and successful business person. The demand for good catering companies that can offer a variety of delicacies is high in Dubai, thus Dubai is always the best place to start a catering service to ‘win many tummies’.
The catering business requires careful planning as any other business. You have to decide on certain factors before starting the application process.
What are the factors you have to mind before setting up a catering service in Dubai?
- Who is your target audience?
- What are the food items you wish to serve?
- How are you planning to accept orders?
- What’s Your USP?
You have to know your target audience or whom you are catering to. Knowing your customer and their demands is the key to unleashing your catering dreams.
As an upcoming catering service, your food should be appealing to your customers. You will also have to plan the menu according to the event such as public, corporate, or private events.
Taking orders or booking services can be of different ways. It could be done over the telephone, walk-in, or online. If you plan to take orders online, you will have to spend additional costs on developing an app or a website. If you go with a walk-in, you will need an office space.
Furthermore, you will need a food delivery license in Dubai if you want to offer delivery services.
Why would customers prefer your brand over others? What is that unique thing you have to offer to your customers? Well, It’s better to have one.
How to Get a Catering Business License in Dubai?
The process of obtaining a catering business license in Dubai is rather simple.
What are the required documents?
Starting a business setup requires submitting authentic, relevant documents to the concerned authorities. Some important documents among them are;
- Passport-size photographs
- Stakeholder’s passport copies
- Entry Visa or stamp page copies
You will have to submit additional documents to get clearance. You can contact Bizvise for the complete list of documents and we will ensure that your documentation is on the correct path.
How much does it cost to start a Catering business in Dubai
The cost of a catering license in Dubai is a one-time investment. Several factors determine the cost of setting up a catering business in Dubai. The location is a huge factor to determine the total cost. However, a catering license can cost approximately AED 12,000- AED 15,000.
What are the procedures to set up a catering business in Dubai?
- Select a Location
- Decide Your Company Name
- Apply for the License
You can start your company anywhere in Dubai from Dubai mainland, offshore and free zones. Depending on the choice of your location you can apply to the Dubai Department of Economic Development (DED) or the respective free zone authority.
While deciding your company name please abide by the rules applicable to it. Avoid names with unethical terms and religious terms or names. Your company name should reflect your motive, idea, and activity.
You will need a professional license to carry out the business activity. You may need another license to import items for your business. You will need to demonstrate your business idea to the authorities. You should have a business plan that includes the floor plan, entrance and exit details, windows and ventilation, and storage areas. Furthermore, it should have information on the machinery you use for processing and cleaning. You will also need a permit from the Food control department.
You will also have to submit documents like employee health cards, trade license copies, No objection certificate (NOC), lab test reports, etc for the application.